VRice's long time and infamous Chef, Chef Roger, discusses with us the three S's he sets out to eliminate when cooking your meals in the servery. This is the first installment of many clips where Chef Roger gives you an insight into your servery. He is going to show you how he is cooking your food and what changes he is implementing to give students the most nutritious meals. Stay tuned for more!
Yay for the 4 S's!!! :)
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